HERBS & SPICES - Old Madras Road, Bangalore

Evoma's on-site restaurant has been creating tasty food since its beginnings in 2000. Heading the team are Deepak Jaya and Paddy, professionally qualified chefs with a wealth of international experience, from the Taj Group of hotels to the world's best cruise liners.

Their global expertise is clearly seen on the menu, with its eclectic variety of continental dishes, piquant Indian gravies and appealing accompaniments. They create food that's different, tasty and always imaginative. And it's courteously served by skilled waiters to give you a sumptuous meal you will remember for a long time.